Soups
Soups
Good News first edition soup always vegetarian
c $5.50 b $6.50
Thai coconut Chicken soup
c $6 .50 b $7.50
Our original Lobster soup & lobster chunks
c $8.50 b $10
Salads
Greenhouse Garden greens jicama & dried cranberries
*house vinaigrette $10
The Martha shines on beets avocado peas & cucumbers
horseradish chive cream & greens $13
with jumbo crab $16
Baby Spinach salad warm ginger tofu pineapple grapes
shiitake mushrooms & tamari sunflower seeds $13
South of the Border corn kale cilantro fennel jicama red cabbage squash tortilla sticks *spiced pumpkin seed dressing $12
Duck breast salad medjool dates radicchio watercress
parsnip chips & cumin vinaigrette $14
Caesar salad the real thing romaine garlic croutons
anchovies & parmesan cheese $11
Baby green beans endive beets parsley radicchio walnuts
aged grated goats cheese *walnut oil dressing $12
Sesame seared Tuna bananas scallions puffed rice & greens
*orange vanilla dressing $14
Roast asparagus cauliflower apricots pine nuts greens
& melted Manchego cheese * fig vinaigrette $13
Starters
Carole Peck s crispy Onion bundle housemade ketchup $11
Grilled Chicken livers vidalia onions & apricots on cornbread $12
Warm Crab taco corn tortilla cheddar cheese
*smoked tomatillo relish $13
Flash fired spiced Beef grilled romaine wrapped mozzarella
& roasted tomatoes * basil pesto drizzle $13
Flatbread buttercup squash pear chutney ricotta bacon & arugula $12
French helix Escargots mushrooms coquillette pasta
& herb garlic cream $15
Jack s pecan crusted fresh Oysters cherry jicama
tomatillo salsa & chili aioli $16
Spiced honey glazed chicken wings
pink grapefruit basil & red onion salad $12
Luscious warm Poblano pepper 2 cheeses corn scallion
& spiced pumpkin seeds * red chili sauce $12
Smoked Bluefish & potato croquettes on winter greens
& poppy seed dressing $12
Warm Portobello mushroom toast & Coach Farm goat s cheese
roasted peppers & miso dressing $12
Entrees
Entrees
Always good wok seared gulf Shrimp green beans peas olives
roast potatoes & garlic aioli $27
Diver Sea Scallops celery root puree green herb salsa leeks
savoy cabbage *crunchy apple endive & topika caviar $29
Fluke flounder fillet with horseradish crust on spinach & beet slices matchstick potatoes $28
Grilled Swordfish Moroccan chermoula marinade & flavorful vegetable tagine *orange cilantro sprouts & scallion $28
Cape Cod fish & clams bacon onions garlic smoked paprika red chili flakes parsley & soft polenta $27
Glazed organic Salmon fillet snow peas & shoots jasmine rice *mango pineapple kiwi salsa $25
Lots of Lobster & spinach an Adult baked macaroni
imported provolone cheese *white truffle oil sprinkle $29
Gratin of du puy Lentils leeks kale carrots sun chokes
manchego cheese & cauliflower sauce $20
Buckwheat Udon noodles tofu veggies mushrooms
& carrot flan $20
Gemelli pasta asparagus capers sage leaves gorgonzola
& spiced pecans * 6 year aged balsamic drizzle $19
Henry s organic roasted Chicken half buttermilk mashed potatoes
& wok seared seasonal veggies $19
Chicken breast garlic swiss chard orange zest filling
pasta & ricotta walnut sauce $23
Toulouse style white bean Cassoulet duck confit garlic sausage
Berkshire pork & bread crumb crust $26
Rack of Lamb garlic herb crumb buttercup squash leek phyllo tart
*fig onion marmalade $30
Nectar Hill grass fed Beef shortribs yucca cake pequillo pepper avocado tortilla & celery $26
Red Venison fillet chestnut flan savoy cabbage celery root
green beans & fresh cranberry $32
Grilled New York strip Steak mashed potato & crispy onion bundle $3.10 per oz. 5 oz. minimum * housemade ketchup
We use local organic in season farm foods for our dishes v
Parties of 6 or more, a 20% gratuity will be added
Food allergies? Please let us know
Thoroughly cooking meat poultry seafood shellfish or eggs
reduces the risk of food borne illness
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